HIKARI RED (Awase) Miso is a premium Japanese miso that combines the rich flavours of red and white miso for a balanced taste. This versatile ingredient is perfect for soups, marinades, and dressings, enhancing your dishes with its umami depth.
Crafted from high-quality soybeans and rice, HIKARI RED (Awase) Miso is naturally fermented, resulting in a smooth texture and complex flavour profile. Its robust taste makes it an excellent base for traditional miso soup, while also adding a unique twist to modern recipes.
Rich in probiotics, this miso supports gut health and digestion, making it a nutritious addition to your meals. It is also a source of plant-based protein, ideal for vegetarian and vegan diets.
HIKARI RED (Awase) Miso is easy to use and can be incorporated into a variety of dishes, from hearty stews to salad dressings. Its versatility allows you to experiment with flavours, making it a staple in any kitchen. Enjoy the authentic taste of Japan with this exceptional miso, perfect for both everyday cooking and special occasions.
